Textural and functional properties of surimi from striped catfish Pangasianodon hypophthalmus (Sauvage, 1878) as affected by natural spice extracts
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چکیده
منابع مشابه
intestinal microbiota of striped catfish, pangasianodon hypophthalmus (sauvage, 1878) fed on dietary nucleotide
the aim of this study was to assess the effects of nucleotide on intestinal microbiota of striped catfish, pangasianodon hypophthalmus . different levels of the nt (0, 0.25. 0.5, 0.75 and 1 % weight per weight, ww -1 ) were added to basal diet and then randomly allocated to triplicate groups of fish with average initial weight (1.52±0.11 g) for 10 weeks. at the end of the experiment, at least 1...
متن کاملComparative evaluation of metabolic enzymes activities in different tissues of striped catfish, Pangasianodon hypophthalmus (Sauvage, 1878) fingerlings reared at ambient and higher temperature
A 60-days feeding trial was conducted to study the effect of higher temperature (32°C) in comparison to ambient temperature (24.5°C) on different metabolic enzyme namely, aspartate aminotransferase (AST), alanine aminotransferase (ALT), adenosine triphosphatase (ATPase), acid phosphatase (ACP) & alkaline phosphatase (ALP) activities in different tissues of Pangasianodon hypophthalmus. AST activ...
متن کاملRefined oil production from patin catfish (Pangasianodon hypophthalmus) by-products
In this study, oil was extracted from the liver and visceral fat of Patin (Pangasianodon hypophthalmus) and refined. The yield of oil after refining was 49.98%. The major yield loss (34.20%) happened during the degumming procedure. Fatty acids found in the crude and refined oil were C12:0, C14:0, C14:1, C16:0, C16:1, C18:0, C18:1, C18:2, C18:3, C18:4, C20:0, C20:1, C20:4, C20:5, and C22:6. The ...
متن کاملGrowth performance and some haematological parameters of ornamental striped catfish (Pangasianodon hypophthalmus) fed on dietary nucleotide
The effects of dietary nucleotide (NT) on growth performance and some haematological parameters of striped catfish (Pangasianodon hypophthalmus) were investigated. Different levels of the NT (0, 0.25, 0.5, 0.75, 1%) in the diet were used for 10 weeks starting on the fish weighted (1.52 ± 0.11 g). The results showed that NT supplementations did not improve final weight, weight gain, food conserv...
متن کاملRefined oil production from patin catfish (Pangasianodon hypophthalmus) by-products
In this study, oil was extracted from the liver and visceral fat of Patin (Pangasianodon hypophthalmus) and refined. The yield of oil after refining was 49.98%. The major yield loss (34.20%) happened during the degumming procedure. Fatty acids found in the crude and refined oil were C12:0, C14:0, C14:1, C16:0, C16:1, C18:0, C18:1, C18:2, C18:3, C18:4, C20:0, C20:1, C20:4, C20:5, and C22:6. The ...
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ژورنال
عنوان ژورنال: Indian Journal of Fisheries
سال: 2016
ISSN: 0970-6011
DOI: 10.21077/ijf.2016.63.3.48568-12